
The Malta Records have officially recognised the charming, traditional Maltese restaurant Ta’ Bertu’s Kitchen in San Pawl il-Baħar for its achievement in setting a new national record. The restaurant now holds the title for the longest salami in the Maltese Islands, measuring an impressive 4 metres and 50 centimetres in length.
Ta’ Bertu’s Kitchen, a well-loved local restaurant, is run by the dynamic duo Charlot Grech and his wife. Renowned for its authentic Maltese cuisine, the restaurant remains a favourite among both locals and visitors.
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