A Mediterranean restaurant named “Nanna’s Place” in Melbourne is bringing Maltese flavours down under to Australia!
The restaurant, found in the South of Melbourne serves a variety of European cuisines, namely Spanish, Italian, Greek and Maltese.
A wide range of traditional Maltese dishes may be found on the menu including Rabbit Stew and Bragioli, Pulpetti and Pastizzi and one may even find traditional desserts such as Imqaret and Puddina.
But the Maltese flavour isn’t to be found only in the food items, as the decor and the namesake of the eatery is all Maltese inspired.
Traditional Maltese doors and balconies can be seen on the older artwork of the restaurant, with a smiling grandma – sorry, NANNA, making up the newer logo.
#MaltaDaily