
Mariah Zammit took to TikTok to reveal that, after they had cooked kapunata for her, her work canteen chefs in the Netherlands continued to cook Maltese dishes for her.
From ross il-forn to imqarrun, Mariah revealed that the chefs have not let up on their exploration of Maltese cuisine, very much to Mariah’s excitement and appreciation.
Watch on TikTok
As a token of her gratitude, Mariah brought them Maltese figolli, and even helped them explain the word ‘għaġin il-forn’ and ‘imqarrun’.
#MaltaDaily