Risette Head Chef & Woven’s 1 Michelin Star Chef Bring You ‘Four Hands Dinner’

Calling all fine dining lovers! Risette's Head Chef Steve Scicluna is set to team up with Adam Smith, the 1 Michelin Chef behind Woven for an exclusive dinner.

‘Four Hands Dinner’ is set to blend the two chef’s signature styles to bring you something unique that will definitely leave a mark on your taste buds!

Risette has already established its name in the local culinary world, being named winner of the 2025 Definitively Good Guide Restaurants Awards.

The restaurant, situated in the heart of the Maltese capital city and led by Chef Scicluna, is offering a unique fine dining experience as it is renowned for its innovative fusion of French and Japanese techniques.

Meanwhile, in the heart of the Berkshire countryside, Woven by Adam Smith is a tribute to exceptional British produce and the stories behind each ingredient.

Weaving together natural inspirations and Adam's own personal history, it's a warmly welcoming space that sets the scene for memorable, Michelin-starred dining.

Now you get the chance to blend the tastes in one evening! So mark your calendars: the 24th and 25th of November 2025 at Risette - Casa Ellul, Valletta.

Reservations can be placed through info@casaellul.com or by calling 2122 4821.

#MaltaDaily