PANINA Announces First-Ever Recruitment Day To Grow Its Team Across Malta

PANINA, one of Malta’s fastest-growing local food brands, is proud to announce its first-ever PANINA Recruitment Day, taking place on Sunday, 14th December 2025, between 10:00 and 14:00 at its Santa Venera outlet, in Cannon Road.
This open recruitment event invites motivated individuals to explore career opportunities within PANINA, meet the team behind the brand, and discover what it means to work in a fast-paced, community-driven food environment. Attendees will have the opportunity to meet PANINA’s founder Kurt Bezzina, franchise owners, and team members, get a first-hand look at daily operations, ask questions, and even apply on the spot. Attendees are encouraged to bring their CVs.
Current vacancies are available across all five PANINA outlets - St Venera, Fgura, Żebbuġ, Gżira, and Naxxar - in both full-time and part-time roles, including kitchen helpers, cashiers, marketing support, and managerial positions.
Applicants must be 20 years of age or older and should either already hold a Food Handling Licence B or be willing to register and complete the course upon starting employment.
Founded in 2022, PANINA has quickly built a reputation for quality, generosity, and strong community values. Its menu brings together the best of Maltese and Italian flavours, with a focus on fresh bread, hearty portions, and honest food made with care. The brand is also recognised for its commitment to service, having recently earned the Silver Award for Customer Service Excellence at the Malta Business Awards 2025.

“At PANINA, we believe in building a team that shares our love for great food and our commitment to doing things with heart,” said Sarah Cachia Falzon, Brand and Marketing Manager at PANINA. “This event is about connecting with people who want to grow with us and be part of something local, energetic, and full of potential.”

PANINA’s core values - quality, consistency, generosity, community, and Maltese pride - are key to the way the brand operates. Candidates who align with these values and have a passion for food, service, and teamwork are especially encouraged to attend.
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