Kebab Factory Salutes Malta’s Heroes With Tailored In-Store Savings
Established by Ulas Utku Bozdogan in 2019, Kebab Factory rolls out a double saving program, giving 10% savings for Malta’s government staff and 15% for police, soldiers, and firefighters. In its sixth year, this admired Turkish restaurant chain encourages these devoted professionals to taste genuine Turkish cuisine at all seven branches Msida, Mellieha, Hamrun, San Gwann, Paceville, St. Julian’s, and Valletta by displaying a valid work ID or proof of profession to the cashier. From juicy mix döner to smooth baklava, these government staff and forces personnel savings, restricted to in-store purchases, turn every meal into an economical Turkish joy.
Since Ulas Utku Bozdogan began this food project, Kebab Factory has boosted the island’s eating landscape with Turkish cuisine, drawing clients with its dynamic tastes. The menu displays an expert Turkish collection: mix döner, a popular mix of lamb and chicken, loaded with fresh veggies and piquant sauces; golden lahmacun overflowing with spiced meat, and Turkish pizza, supplied in regular or large sizes, filled with Mediterranean flair. Desserts like crunchy baklava or silky Turkish rice pudding blend perfectly with strong Turkish coffee or scented Turkish tea. For government staff and forces personnel, these Kebab Factory savings provide a personalized in-store eating experience, acknowledging their contributions.
Whether halting for a rapid lunch during a demanding workday or resting after a shift, government staff and forces personnel can relish Turkish food at any branch. Imagine tasting a smoky kebab in Valletta, in the city’s historic appeal, savoring mix döner in St. Julian’s close to the dynamic Rusty bar, or selecting a wrap in Paceville’s energetic hum. From Msida’s city rhythm to Mellieha’s shore tranquility, Hamrun’s comfortable warmth to San Gwann’s calm allure, each division provides abundant flavors and friendly service for in-store dining. St. Julian’s, with its profound Kebab Factory – Rusty bar link, brings a nightlife spark, suitable for after-duty meetings with reduced Turkish food and drinks.
This employee eating program emphasizes Kebab Factory’s dedication to helping Malta’s public servants and guardians. The 10% government staff saving values civil servants, while the 15% forces personnel saving respects police, soldiers, and firefighters, needing only valid ID at checkout. All menu items, from kebabs to Turkish pizza, qualify for these savings, guaranteeing economical dining. For takeaway, Kebab delivery in Malta, offered only through Bolt Food, delivers Turkish kebab or baklava to homes or workplaces, while frozen döner aids home-cooked meals, though savings apply only to in-store purchases.
Open daily from 11 AM till late, all seven branches are prepared to spark the taste buds of government staff and forces personnel with these dining offers. Whether picking a mix döner, or a Turkish dessert, professionals obtain their savings by presenting ID at checkout. Visit kebabfactory.com.mt to browse the Kebab Factory menu or plan a visit to claim the government staff or forces personnel discount, and learn why this Turkish restaurant chain is a leading choice for employee savings and a flavor-filled dining experience.
About Kebab Factory
Founded in 2019 by Ulas Utku Bozdogan, this Turkish cuisine chain runs seven branches: Msida, Mellieha, Hamrun, San Gwann, Paceville, St. Julian’s, and Valletta. Famous for fresh ingredients and dynamic flavors, it provides a top employee dining experience, now with 10% government staff and 15% forces personnel discounts for Malta’s public servants and protectors at all restaurants for in-store purchases. Present valid ID to the cashier to unlock the savings.
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