Aki London Listed In The Michelin Guide Less Than A Year After Launch

Aki London Listed In The Michelin Guide Less Than A Year After Launch
Local

Aki London has achieved a major milestone, earning a place in the Michelin Guide less than a year after opening its doors.

The Japanese restaurant first established itself in Malta, where it quickly became one of the island's most popular dining destinations. Building on that success, the brand expanded internationally with the launch of its first overseas restaurant in London.

In its review, the Michelin Guide describes Aki London as "a chic brasserie-style space", praising its stylish setting and vibrant atmosphere.

The guide also highlights the restaurant's "statement cocktail bar" and "open kitchen, where the chefs prepare sashimi, maki, nigiri and dishes", describing them as standout features of the dining experience.

For those looking to celebrate a special occasion, the Michelin Guide adds that "a selection of Wagyu beef cuts will catch the eye", further cementing Aki London's reputation as a destination for premium Japanese cuisine.

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