Burger King has revealed the new environmentally friendly makeover for its most used items such as utensils, straws and wrappers. Burger King is part of a cohort of restaurants from across all of Miami participating in a ‘green packaging pilot program’ which aims to remove plastic and cardboard and use alternative materials. From new French fry containers called Frypods to a new plant based plastic for its cutlery, the change could eliminate around 500 million plastic straws from US restaurants.
Burger King is also seeking feedback from customers in order to take the changes worldwide. The company stated that this pilot gives the opportunity to gain knowledge for the industry ‘while getting us one step closer towards our goal of advancing packaging sustainability by improving materials and reducing overall packaging used, including single plastics.’
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Photo Source: cnnclimate, Brandsynario