Two 17-year-old Slovakian students quarantined in Malta were rushed to Mater Dei Hospital after experiencing food poisoning. The girls were quarantined at a Pembroke residential facility run by a language school, where they were served undercooked chicken on Saturday, resulting in hospitalisation. They were diagnosed with gastroenteritis, with one of them being separated from her 14-year-old sister after also testing positive for COVID-19. The 14-year-old is quarantining on her own.
One of the teenagers, Luisa Ticha, spoke to Times of Malta, saying she only at the breaded chicken because she was hungry and it was the only food on offer. The language school, Sprachcaffe Languages Plus, also admitted there was an issue with the food. Luisa stated that she is truly disappointed at the situation. ‘[She] never imagined [she] would end up quarantined, much less in hospital.’
Asked about the food poisoning, the language school said that students were being given three meals a day, admitting that they were aware there had been an issue with the food. The girl’s mother expressed her distress at the current situation, begging authorities to let the sisters quarantine together as, since they are forced to stay, can bear the long time period together.
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Photo Source: Wikipedia, Times of Malta