
AYU, a unique dining experience created by three brothers, has recently earned a spot in the prestigious Michelin Guide. This one-of-a-kind restaurant is inspired by the brothers’ extensive travels across the globe, and love for worldwide cuisines.
Located in Gzira Strand, an area that was once a vibrant hub in the ’60s and ’70s, AYU brings a fresh wave of passion for both travel and world cuisine to the region. The brothers blend their love for exploring new destinations with their culinary expertise, offering diners the opportunity to relive their own travel memories through food.
Recreating world cuisine through their concept earned them a spot on the Michelin, with a YouTube video posted by Michelin guide reaching up to 1,735 views
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