Friendship, a fundamental aspect of human life, provides support, connection, and laughter, acting as a crucial buffer against loneliness.
Research in the United States indicates that individuals typically maintain three to five close friends—those with whom they share profound life discussions and cherished memories.
Beyond humans, animals, including cows, exhibit bonds akin to friendships, expressing emotions and connection.
Cows, capable of experiencing emotions and empathy, display specific friendships that contribute to their well-being. A study from Northampton University in 2011 demonstrated that when cows were placed with familiar companions, their heart rates and stress hormone levels were lower compared to interactions with unfamiliar cows.
This suggests that, like humans, cows find comfort and happiness in the company of their friends.
Krista McLennan, the lead author of the study, highlighted farmers’ anecdotal observations confirming cows’ preference for spending time together and forming bonds.
Further analysis of dairy farms’ observations revealed that over 50% of cows consistently chose one particular companion for grazing and resting.
Experts posit that cows can also form bonds with farmers and veterinarians, even in contexts where they are raised for meat or dairy. This connection underscores the notion that animals, including those destined for production, can establish meaningful relationships with those caring for them.
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