Experience the essence of the ocean at Aalto, a restaurant inspired by the beauty and power of the sea.
View this post on Instagram
Located in the stunning Blue Grotto on Malta’s southern coast, the name, Aalto, derives from the Finnish word for “waves.”
With a menu, decor, logo, and ambiance all influenced by the waves, the menu offers a diverse range of dishes that showcase the unique flavors and textures of various ingredients.
View this post on Instagram
Led by skilled chefs, only the freshest ingredients are used to create dishes that blend innovation with comfort, paying homage to Mediterranean culinary traditions while pushing boundaries.
The brains behind Aalto: Kurt, co-owner and director, brings his experience from a 1 Michelin-starred restaurant in London and 5-star hotels in Malta to craft a remarkable menu. Dimitris Haskaj, the restaurant manager, ensures a pleasant and unique experience for all guests with his extensive hospitality background. And Cliff Busuttil, the talented Head Chef, treats all ingredients with equal respect, resulting in a memorable dining journey.
So head down to Aalto and savour the culinary creations amidst the breathtaking views of Blue Grotto. As part of Deep Blu Boutique Hotel, Aalto promises an exclusive and luxurious dining experience, reflecting the flavors and traditions of the local terroir.
View this post on Instagram
#MaltaDaily